Caribbean Seasoning Trio | 8 oz | Deeply Root'd
Bring heritage, warmth, and bold flavor to every meal. The Deeply Root’d Seasoning Trio is a journey across soulful spice traditions — from the islands to the American South to the heart of global African cooking. Each blend is crafted to add depth, character, and flavor that tells a story.
Includes:
-
Jerk Seasoning: Fiery, smoky, and herb-rich with unmistakable Caribbean energy.
-
Curry Seasoning: Warm, aromatic, and deeply comforting with layered spices.
-
Blackened Seasoning: Savory Southern flavor with a smoky sear-ready finish.
Use these blends to elevate everyday meals — season chicken, fish, vegetables, or grains — or create marinades, stews, and cast-iron seared plates that stop conversations at the table.
Rooted in tradition. Made for today’s kitchen.
-
Three soulful, globally inspired blends
-
Perfect for chicken, seafood, veggies, and plant-based cooking
-
Proudly rooted in African + Caribbean flavor traditions
-
8oz jars — clean, vibrant, and full of bold taste
Born in West Africa, Liberia, Charles Trokon Brewer owns Deeply Root'd sauces and seasonings, whose mission is to embody a fusion of rich culinary traditions from African and Caribbean countries. They want to showcase the array of flavors and spices that reflect the vibrant, cultural, and diversity of all countries, and all products are crafted with a commitment to authenticity, using infused flavors, new efficient recipes, and refresh ingredients to capture the essence. Starting in his restaurant, the products began winning competitions and soon people were requesting to purchase them. Based in Lincoln, Nebraska.
Original: $25.17
-70%$25.17
$7.55More Images
Caribbean Seasoning Trio | 8 oz | Deeply Root'd
Bring heritage, warmth, and bold flavor to every meal. The Deeply Root’d Seasoning Trio is a journey across soulful spice traditions — from the islands to the American South to the heart of global African cooking. Each blend is crafted to add depth, character, and flavor that tells a story.
Includes:
-
Jerk Seasoning: Fiery, smoky, and herb-rich with unmistakable Caribbean energy.
-
Curry Seasoning: Warm, aromatic, and deeply comforting with layered spices.
-
Blackened Seasoning: Savory Southern flavor with a smoky sear-ready finish.
Use these blends to elevate everyday meals — season chicken, fish, vegetables, or grains — or create marinades, stews, and cast-iron seared plates that stop conversations at the table.
Rooted in tradition. Made for today’s kitchen.
-
Three soulful, globally inspired blends
-
Perfect for chicken, seafood, veggies, and plant-based cooking
-
Proudly rooted in African + Caribbean flavor traditions
-
8oz jars — clean, vibrant, and full of bold taste
Born in West Africa, Liberia, Charles Trokon Brewer owns Deeply Root'd sauces and seasonings, whose mission is to embody a fusion of rich culinary traditions from African and Caribbean countries. They want to showcase the array of flavors and spices that reflect the vibrant, cultural, and diversity of all countries, and all products are crafted with a commitment to authenticity, using infused flavors, new efficient recipes, and refresh ingredients to capture the essence. Starting in his restaurant, the products began winning competitions and soon people were requesting to purchase them. Based in Lincoln, Nebraska.
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Product Information
Shipping & Returns
Shipping & Returns
Description
Bring heritage, warmth, and bold flavor to every meal. The Deeply Root’d Seasoning Trio is a journey across soulful spice traditions — from the islands to the American South to the heart of global African cooking. Each blend is crafted to add depth, character, and flavor that tells a story.
Includes:
-
Jerk Seasoning: Fiery, smoky, and herb-rich with unmistakable Caribbean energy.
-
Curry Seasoning: Warm, aromatic, and deeply comforting with layered spices.
-
Blackened Seasoning: Savory Southern flavor with a smoky sear-ready finish.
Use these blends to elevate everyday meals — season chicken, fish, vegetables, or grains — or create marinades, stews, and cast-iron seared plates that stop conversations at the table.
Rooted in tradition. Made for today’s kitchen.
-
Three soulful, globally inspired blends
-
Perfect for chicken, seafood, veggies, and plant-based cooking
-
Proudly rooted in African + Caribbean flavor traditions
-
8oz jars — clean, vibrant, and full of bold taste
Born in West Africa, Liberia, Charles Trokon Brewer owns Deeply Root'd sauces and seasonings, whose mission is to embody a fusion of rich culinary traditions from African and Caribbean countries. They want to showcase the array of flavors and spices that reflect the vibrant, cultural, and diversity of all countries, and all products are crafted with a commitment to authenticity, using infused flavors, new efficient recipes, and refresh ingredients to capture the essence. Starting in his restaurant, the products began winning competitions and soon people were requesting to purchase them. Based in Lincoln, Nebraska.
